Gourmet to Go
We require a minimum of one weeks notice for all pick-up orders. Items that require finishing in the oven will be placed on disposable pans for baking and client is responsible for displaying. Items served chilled will be displayed on disposable platters for easy serving. Order pick-ups are scheduled Tuesday through Friday 10 am - 2 pm.
~ Signature Displays ~
Serves up to 20 persons
Smoked Salmon
Platter
beautifully
presented with whipped cream cheese,
red onion and egg served with pumpernickel squares
$145
Chilie-Lime Shrimp
boiled to perfection in our special spices
peeled with the tail on, served with Chipotle Sauce
$150
Salad Caprese
Delicious vine ripe Roma tomatoes arranged on
platters with Fresh Sliced Mozzarella, Fresh Basil Leaves.
Served with Herbed Olive Oil and Crostini Breads
$90
Antipasti Platter
an assortment
of Italian meats, cheeses,
marinated vegetables, roasted red peppers
and an assortment of imported olives
$150
Taste of Tuscany
thin sliced
Prosciutto Di Parma Genoa Salami,
Provolone cheese slices and mozzarella bites
drizzled with pesto olive oil and served with
herbed Foccacia toast
$125
Three World Hummus Platter
consisting of roasted red pepper, garlic and
chef's choice of Hummus Spreads.
Served with Pita Chips & Crudite
$95
Spinach & Artichoke Dip
fresh spinach, artichoke hearts, cream cheese,
Parmesan, and special seasonings.
Served warm with baguette rounds
$95
~ Crudité, Fruit & Cheese Platters ~
Regular serves approximately 15-20 persons ~ Large serves
approximately 25-30 persons
Imported Cheese Platter
Beautifully displayed featuring Creamy Havarti,
Smoked Gouda, Italian Gorgonzola and Brie.
Garnished with Grapes and served with toast points
$140
Domestic Cheese Display
with Cheddar, Swiss and Peppered Monterey Jack
cheeses.
Garnished with grapes, and served with assorted crackers
Reg. - $75 Lg. - $95
Farmer's Market Crudité
with Herb Buttermilk Dip
Reg. - $70 Lg. - $95
~ Hot Hors d'oeuvres Per 100 ~
Tartlets - Assorted
Three Cheese
Wild Mushroom
Florentine
Classic French
$195
Mini Beef Wellingtons with
Mushroom Duxelle
market price
Chicken Sate with Spicy Peanut Sauce
Served with a cool cucumber salad
$250
Spanakopita
$275
Stuffed Mushroom Caps
$195
Lemon-Rosemary Chicken Skewers
marinated, grilled and thinly sliced
chicken
breast, served with our creamy lemon-rosemary sauce
$220
Petite Croissant Sandwiches
Ham & Swiss, Hearty Vegetarian, Turkey
with Raspberry Chipotle, and Curry Chicken Salad (choice of 3)
$450